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Cinnamon & Vanilla Waffles


1 cup wholemeal flour
1 tsp baking powder
2 tbsp maple syrup
2 tbsp olive oil
1 tsp cinnamon
Pinch of salt
1 cup of water
1 scoop MISSFITS Vanilla Multitasker



    1. Combine all ingredients in an airtight container and mix well.
    2. Refrigerate overnight.
    3. In the morning, top with vegan yoghurt (a favourite is Nush raspberry almond yoghurt), frozen raspberries, almond butter and granola.



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