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Berry Protein Cake

19.08.16

This high protein cake is a MissFits Nutrition favourite!

 

Ingredients:

1x The Mixed Berry Multitasker

½ cup Fresh Blueberries

½ cup Fresh Raspberries

2 Eggs & 2 Egg Whites

3 Mashed Up, Ripe Bananas

2 tablespoons Agave Nectar Honey

2 cups Ground Almond

1 teaspoon Baking Powder

¼ cup Coconut Oil

 

How to make:

Preheat oven to 180C.

Mash bananas and mix in honey, eggs, ground almond, baking powder and coconut oil. Stir well until a smooth firm liquid consistency forms.

Fold in the berries and add The Mixed Berry Multitasker.

Line a tin with a case or brush in the coconut oil and pour the mixture in.

Bake for 30-40 minutes until golden brown.

Allow to cool and then tuck in!

 

Recipe courtesy of cameraeats

Have you discovered The Multitasker yet?

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