- 1 scoop Chocolate Protein Multitasker
- 2 tbsp cacao powder
- ½ cup almond butter
- 1 cup coconut oil
- 1/4 cup cacao powder
- Melt and whisk all the ingredients together over low heat.
- Pour into an ice cube tray and place in the freezer for at least 1 hour.
- Remove from tray and enjoy! Keep in the fridge or freezer.