Everyone loves a hot chocolate, but this gingerbread protein hot chocolate takes it to the next level! The flavours are so wonderfully festive and warming, the mixture is so creamy and it’s full of goodness too - just perfect for this time of year. You could even make this recipe for a post-workout drink, as a wintery alternative to a protein shake or smoothie.
- 1 cup hot almond milk OR oat milk
- 1 sachet Chocolate Protein Multitasker
- 1 tbsp cacao powder
- 1 tsp ground ginger
- 1 tsp maple syrup
- 1/2 tsp each of mixed spice and cinnamon
Add ingredients to a blender and enjoy!